Ingredients:
i. 600grms of rice
ii. 1/2 of diced chicken
iii. 2 artichokes
iv. 2 red peppers (medium size)
v. 2 tomatoes
vi. Salt and pepper
vii. 1 clove of garlic
viii. Parsley
ix. Olive oil (0.25 litre)
x. 1/2 lemon
xi. Rosemary and thyme
xii. 3 filaments of SAFFRON
Ingredients:
i. A pinch of saffron
ii. 2lbs flour
iii. 4oz sugar
iv. A pinch of salt
v. 1lb of butter
vi. 2oz candied peel
vii. 1lb currants
viii. 1oz yeast
ix. Warm milk